Baking Mats · USED WITH: pastry productionDouble-Sided Eclair Silpat Baking Mat 40x60 cm
Silicone Cake and Pastry Mold SSD02
CODE 12046
A durable silicone mold, code SSD02, providing precise portioning, designed for commercial and professional kitchens.
Model Code
SSD02
Mold Dimensions
19 x 13.5 cm x 1.4 cm
Mold Cavity Dimensions
2.7 x 2.7 cm
Mold Depth
1.2 cm
Product information
Last updated:
Technical specifications
| Model Code | SSD02 |
| Mold Dimensions | 19 x 13.5 cm x 1.4 cm |
| Mold Cavity Dimensions | 2.7 x 2.7 cm |
| Mold Depth | 1.2 cm |
| Material | Silicone |
Product description
The SSD02 silicone mold is designed for preparing professional presentations in pastry, hotel and restaurant kitchens. Its high-quality flexible silicone construction allows products to be removed easily without losing their shape. With its heat-resistant form, it can be chosen with confidence for baking and freezing. Thanks to its standard dimensions, it offers practical and hygienic use in businesses engaged in serial production.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, mousses, cakes and individual desserts are shaped in the same form with these molds.
02Boutique cake studioThey are a frequent choice for different shapes in workshops making custom-designed desserts.
03CafeCafes enrich their displays by preparing their own individual desserts with these molds.
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