Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Stainless One-Piece Chef's Knife 16 cm P36159
CODE 36159
Professional kitchen chef's knife that stands out with its 16 cm one-piece stainless steel construction and riveted handle design.
Model Code
P36159
Steel Length
160 mm
Width
50 mm
Thickness
3.0 mm
Product information
Last updated:
Technical specifications
| Model Code | P36159 |
| Steel Length | 160 mm |
| Width | 50 mm |
| Thickness | 3.0 mm |
| Steel Grade | 1.4116 (X50) |
| Hardness | 56 HRC |
| Handle Structure | Riveted Handle |
| Blade Type | Straight Edge |
| Structural Feature | Solid Steel |
Product description
It is designed for carrying out all kinds of cutting, chopping and slicing quickly and safely in commercial and professional kitchens. Made from high-quality 1.4116 stainless steel, its 16 cm one-piece body offers high corrosion resistance and long-lasting sharpness. Its durable riveted handle provides an ergonomic grip, while its balanced weight distribution offers ease of use at a busy kitchen pace. It is an ideal solution for businesses seeking high hygiene and performance in kitchen operations.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIn the restaurant kitchen, chopping and portioning are done with this knife all day.
02Hotel kitchenIt is the basic cutting tool for chefs working at different stations in hotel kitchens.
03CafeteriaIn cafeterias, it is used all day for high-volume meat and vegetable preparation.
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