Chocolate Mold Turin 620
A high-quality chocolate mold designed for professional pastry and chocolate production.
Product information
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Technical specifications
| Product Code | 53.006.20.0165 |
| Model | Turin 620 |
Product description
Designed specifically for commercial kitchens, pastry shops and chocolate workshops, this mold helps you achieve consistent and attractive presentations thanks to its fine details and durable construction. Offering practical use in serial production, it increases operational efficiency in dessert and chocolate preparation. Its easy-release feature helps achieve smooth products that keep their shape.
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