Cutting Boards · USED WITH: knife useBread Cutting Board with Drawer 49000006
Long-Handle Butcher Cleaver 26 cm 61007
CODE 61007
A 26 cm long-handle, high-strength steel cleaver designed for professional butchers and commercial kitchens.
Steel Length
260 mm
Width
85 mm
Thickness
5.0 mm
Steel Grade
1.4122
Product information
Last updated:
Technical specifications
| Steel Length | 260 mm |
| Width | 85 mm |
| Thickness | 5.0 mm |
| Steel Grade | 1.4122 |
| Area of Use | Butchers / Commercial Kitchens |
| Blade Type | Straight Edge |
| Sharpness | P+ |
| Rust Resistance | Spanish |
Product description
Designed for commercial kitchens and butchers, this 26 cm long-handle butcher cleaver provides high durability in processing bone-in meat. Thanks to its 5.0 mm steel thickness and 1.4122 grade stainless construction, it retains its shape under heavy use. The ergonomic long handle design makes applying force easier, delivering efficiency in professional kitchen operations. Its straight-edge blade allows precise, powerful cutting.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Butcher shopAt the butcher's counter, meat is broken down with these knives, trimmed of sinew and put on the counter.
02Restaurant kitchenIt is preferred for cutting and portioning in restaurants that prepare their own meat in-house.
03Charcoal grill restaurantIn charcoal grill kitchens, kebab meat is prepared with these knives before service.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Meat Mincers · USED WITH: meat preparationMeat Mincer No. 12 No 12
Kitchen Tools · USED WITH: knife useSuperior Round Sharpening Steel No:10 25 cm 81084
Knives · USED WITH: knife useMagnetic Knife Strip 38 cm RP-03
Similar products
Let's prepare your quote
Add the product to your quote list, or consult our sales team.