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Wenge-Handle Butcher Knife No 6 30 cm
CODE 31256
A high-strength, sharp butcher knife with an ergonomic natural wooden handle, designed specifically for professional meat processing.
Product Type
Butcher Knife
Model / Size
No 6 / 30 cm
Steel Grade
X50 (N1-N5 MOV)
Steel Origin
Germany
Product information
Last updated:
Technical specifications
| Product Type | Butcher Knife |
| Model / Size | No 6 / 30 cm |
| Steel Grade | X50 (N1-N5 MOV) |
| Steel Origin | Germany |
| Hardness | 55 + HRC |
| Sharpening Angle | 14-16° |
| Sharpness Grade | P+ |
| Blade Type | Straight Edge |
| Handle Structure | Natural Wood (Wenge) |
| Area of Use | Butchers and Meat Processing Facility |
Product description
The Wenge-Handle Butcher Knife No 6 delivers superior cutting performance for commercial kitchens and professional butcher shops. Its strong steel construction and natural wenge wooden handle, secured with three rivets, provide maximum handle durability and a balanced grip under intensive use. Thanks to its straight-edge blade, it allows hygienic, fast and precise cutting in meat and carcass processing.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Butcher shopAt the butcher's counter, meat is broken down with these knives, trimmed of sinew and put on the counter.
02Restaurant kitchenIt is preferred for cutting and portioning in restaurants that prepare their own meat in-house.
03Charcoal grill restaurantIn charcoal grill kitchens, kebab meat is prepared with these knives before service.
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