Bread Production EquipmentCommercial Egg Brush 2.5 cm x 23 cm
Pastry Egg Brush 3.5 cm x 23 cm
CODE 15440
Durable 3.5 cm wide egg brush designed for pastry shops and bakeries.
Brush Width
3.5 cm
Product information
Last updated:
Technical specifications
| Brush Width | 3.5 cm |
Product description
Designed for commercial kitchens, bakeries and pastry shops, the egg brush offers practical use in pastry production. With a brush width of 3.5 cm and an overall length of 23 cm, it allows egg, yogurt or sauces to be spread evenly on products such as pogaca, borek and cakes. With its structure suitable for intensive B2B kitchen use, it enables hygienic and efficient work.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopAt the pastry shop's decorating counter, the final decoration of cakes and desserts is completed with these tools.
02Boutique cake studioThey are used for detailed decorating work in studios preparing custom-designed cakes.
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