Dough Mixers · USED WITH: dough lineDough Mixer 25 kg SM 104 K
Sugar Paste Sheeter 60 cm SM-600 Single Plus
CODE SM-600 Single Plus
Professional dough sheeter with a 60 cm roller width, designed especially for sugar paste, pizza, pide and tortilla dough.
Model
SM-600 Single Plus
Roller Length and Diameter
60 cm - Ø7 cm
Roller Gap
0 - 10 mm
Capacity
450 - 600 pieces/hour
Product information
Last updated:
Technical specifications
| Model | SM-600 Single Plus |
| Roller Length and Diameter | 60 cm - Ø7 cm |
| Roller Gap | 0 - 10 mm |
| Capacity | 450 - 600 pieces/hour |
| Power and Voltage | 0.37 kW | 220/230/240 VAC 1 Phase 50/60 Hz | 3.2A |
| Body Material | Stainless Steel |
| Machine Dimensions (W x D x H) | 74 x 54 x 43 cm |
| Machine Weight | 46 kg |
| Shipping Dimensions (W x D x H) | 78 x 52 x 51 cm |
| Shipping Weight | 50.2 kg |
Product description
Designed for professional kitchens and pastry shops, the SM-600 Single Plus lets you roll out sugar paste, pizza, pide and tortilla dough quickly and at an even thickness. Thanks to the roller gap, adjustable between 0 and 10 mm, you can easily set the dough thickness to suit your needs. With a processing capacity of up to 450-600 pieces per hour and a durable body, the machine meets professional standards. Its removable parts make cleaning and maintenance very practical.
Is it enough for your needs?
Enter your business's needs and evaluate the product's estimated capacity.
Capacity450 - 600 pieces/hourManufacturer estimate
Awaiting resultEstimated result · not guaranteed
%—Enter your details to see the estimated capacity result.
Sample capacity scenarios
200 people200 units · ≈ 0.4 h of production
22% utilization
400 people400 units · ≈ 0.9 h of production
44% utilization
600 people600 units · ≈ 1.3 h of production
67% utilization
800 people800 units · ≈ 1.8 h of production
89% utilization
1,500 people1,500 units · ≈ 3.3 h of production
167% · over capacity
- Calculation assumption: 1 unit per person, 2 hours of service
- Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
- For values given as a range, the lower limit is used to stay on the safe side.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, puff pastry and laminated doughs are rolled out evenly to the desired thickness.
02BakeryIn borek and bakery workshops, it handles dough rolling throughout daily production.
03PizzeriaIn pizzerias, pizza bases are prepared in quick succession according to service volume.
Is this product right for your needs?
Let us answer your questions about the product's usage areas and features.
Consider alongside
Pizza Ovens · USED WITH: cookingElectric Pizza Oven Single Deck NP 12
Machines · USED WITH: dough lineDough Divider Scaler VDD 130
Patisserie Ovens · USED WITH: cookingModular Patisserie Oven Module EMD-20
Similar products
Dough SheetersSingle Roller Dough Sheeter 50 cm SM-50 Single
Dough SheetersYufka Dough Sheeter 60 cm SM-60.3YH
Dough SheetersTabletop Dough Sheeter Diameter 55 cm DR 60
Dough SheetersCountertop Dough Sheeter 46 cm EMP.HA.06
Dough Sheeters30 cm Dough Sheeter UHA-30
Dough SheetersCountertop Dough Sheeter 60 cm UHA-60-T
Let's prepare your quote
Add the product to your quote list, or consult our sales team.