Double-Deck Modular Oven with Stone Base MT 800 2
CODE MT 800 2
Modular stone-base oven with independently controlled decks and durable ceramic heating elements.
External Dimensions
126 x 102 x 205 cm
Internal Dimensions
84 x 84 x 18 cm
Power
25.5 kW (7.5 x 3 + 3 kW) / 400 V. 3 Ph+N
Weight
500 kg
Product information
Last updated:
Technical specifications
| External Dimensions | 126 x 102 x 205 cm |
| Internal Dimensions | 84 x 84 x 18 cm |
| Power | 25.5 kW (7.5 x 3 + 3 kW) / 400 V. 3 Ph+N |
| Weight | 500 kg |
| Insulation Thickness | 90 mm |
| Temperature Range | 0 - 400 °C |
Product description
Designed for producing baklava, pizza, pide, bread and various leavened products, this oven offers your business high baking efficiency. Italian-made oven stones and a 90 mm insulation layer provide superior heat stability. With independent bottom, top, front and rear heating element settings, you can manage the baking process precisely. With its user-friendly control panel with digital timer, bottom-hinged heat-resistant glass doors and modular design, it is a long-lasting solution for commercial kitchens.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pide and lahmacun restaurantIn pide and lahmacun restaurants, dough is baked on a stone floor and arrives at the table hot.
02PizzeriaThin-crust pizzas on pizzeria menus are baked on a stone deck and served.
03BakeryIn bakeries that make stone-baked bread, these ovens are at the heart of daily bread production.
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