Patisserie OvensModüler ED Pastry Oven Module
Electric Pastry Oven with 9-Tray Capacity KX-9+H
CODE KX-9+H
With a capacity of 9 trays of 60x40 cm, the KX-9+H electric pastry oven is designed for professional kitchens with a bidirectional fan system providing even heat distribution and a high thermal protected body.
Tray Spacing
10.2 cm
Power
14.5 kW
Fan Diameter
350 mm
Fan Speed
1.500 r.p.m
Product information
Last updated:
Technical specifications
| Tray Spacing | 10.2 cm |
| Power | 14.5 kW |
| Fan Diameter | 350 mm |
| Fan Speed | 1.500 r.p.m |
| Weight | 186 kg |
Product description
The KX-9+H electric pastry oven is designed to meet the high-volume production needs of bakery and pastry businesses. Its 350 mm diameter durable metal fan automatically changes direction every 2 minutes, ensuring even distribution of hot air inside the chamber and helping products bake to a standard consistency. The Cool-Touch double-glazed door design and thermal insulation increase workplace safety in businesses while supporting high efficiency. With its durable body, it fully keeps up with the intensive pace of commercial kitchens.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry production, cake bases, sponge cakes and desserts are baked carefully with temperature monitoring.
02BakeryBakeries bake batches of bread and baked goods early in the morning to be ready for morning sales.
03CafeCafes that make their own cookies and cakes bake their display items fresh during the day.
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