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Elite Forged Butcher Knife 16.5 cm 31372
CODE 31372
Made of high-carbon forged German steel, this 16.5 cm professional butcher knife offers high sharpness performance and long service life with its natural material handle.
Steel Length
165 mm
Width
36 mm
Thickness
2.0 mm
Steel Origin
Germany
Product information
Last updated:
Technical specifications
| Steel Length | 165 mm |
| Width | 36 mm |
| Thickness | 2.0 mm |
| Steel Origin | Germany |
| Handle Structure | Natural Wood |
| Blade Type | Straight Edge |
Product description
The Elite Forged Butcher Knife 16.5 cm is made by press-forging high-carbon durable German steel at high temperatures. Thanks to its 56 HRC hardness, it provides high cutting performance and wear resistance for butchers and professional kitchens. The ergonomic natural material handle design offers a secure grip, while the traditional forged metal surface provides durability suited to intensive use. Together with its leather sheath, it allows safe storage and carrying.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Butcher shopAt the butcher's counter, meat is broken down with these knives, trimmed of sinew and put on the counter.
02Restaurant kitchenIt is preferred for cutting and portioning in restaurants that prepare their own meat in-house.
03Charcoal grill restaurantIn charcoal grill kitchens, kebab meat is prepared with these knives before service.
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