Kitchen Tools · USED WITH: chocolate productionChocolate Tempering Spatula 30 cm
Honeycomb Pattern Hard Plastic Chocolate Mold PCC053
CODE 19114
A non-stick, impact-resistant honeycomb-pattern chocolate mold designed for professional chocolate production.
Model Code
PCC053
Pattern
Honeycomb
Material
Hard Plastic
Mold Dimensions
28 x 12.5 x 2.5 cm
Product information
Last updated:
Technical specifications
| Model Code | PCC053 |
| Pattern | Honeycomb |
| Material | Hard Plastic |
| Mold Dimensions | 28 x 12.5 x 2.5 cm |
Product description
The honeycomb-pattern chocolate mold is made of highly durable hard plastic material for commercial kitchens, pastry shops and chocolate workshops. Its impact-resistant structure provides long-lasting use, while its special surface allows chocolate to release from the mold easily without sticking. Thanks to its standard dimensions, it helps you achieve practical and aesthetic results in serial production processes.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Chocolate workshopIn chocolate workshops, pralines, bars and figure chocolates are shaped with these molds.
02Pastry shopIn pastry shops, chocolate decorations for cakes are prepared before service.
03Boutique cake studioIn workshops making chocolates for special occasions and gifts, custom figures are produced to order.
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