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Lamb Cleaver Stainless Steel 23 cm 34613
CODE 34613
23 cm durable metal lamb cleaver designed for professional kitchens and butchers.
Steel Length
230 mm
Width
75 mm
Thickness
3.0 mm
Handle Structure
Non-Slip Handle
Product information
Last updated:
Technical specifications
| Steel Length | 230 mm |
| Width | 75 mm |
| Thickness | 3.0 mm |
| Handle Structure | Non-Slip Handle |
| Blade Type | Straight Edge |
| Steel Origin | Germany |
Product description
Made for commercial kitchens, restaurants and butcher businesses, the lamb cleaver offers high durability under heavy use thanks to its high-quality durable construction. With its 230 mm metal length and 3.0 mm thickness, it provides effective and balanced cutting in meat preparation. Its ergonomic non-slip handle allows safe and comfortable use for chefs and butchers. It delivers long-lasting and hygienic performance in demanding kitchen preparation.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Restaurant kitchenIt is preferred for cutting and portioning in restaurants that prepare their own meat in-house.
02Butcher shopAt the butcher's counter, meat is broken down with these knives, trimmed of sinew and put on the counter.
03Charcoal grill restaurantIn charcoal grill kitchens, kebab meat is prepared with these knives before service.
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