Kitchen Tools · USED WITH: chocolate productionChocolate Tempering Spatula 30 cm
Silicone Chocolate Mold 20x11 cm CHS16
CODE 19979
20x11 cm silicone chocolate mold designed for professional pastry and chocolate production.
Mold Size
20 x 11 cm
Figure Size
3.5 x 3 x 1 cm
Material
Silicone
Model Code
CHS16
Product information
Last updated:
Technical specifications
| Mold Size | 20 x 11 cm |
| Figure Size | 3.5 x 3 x 1 cm |
| Material | Silicone |
| Model Code | CHS16 |
Product description
Ideal for commercial kitchens, pastry shops and boutique chocolate makers, the CHS16 silicone chocolate mold offers practical use with its high-quality, flexible construction. Thanks to its non-stick surface, prepared chocolates and fillings release from the mold easily without deforming. Its heat-resistant silicone material offers long-lasting and hygienic use in intensive B2B production processes, increasing your operational efficiency in the kitchen.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry shops, chocolate decorations for cakes are prepared before service.
02Chocolate workshopIn chocolate workshops, pralines, bars and figure chocolates are shaped with these molds.
03Boutique cake studioIn workshops making chocolates for special occasions and gifts, custom figures are produced to order.
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