Kitchen Tools · USED WITH: chocolate productionChocolate Tempering Spatula 30 cm
Silicone Chocolate Mold CSH01
CODE 19135
A flexible, specially coated silicone chocolate mold designed for professional kitchens, pastry shops and chocolate workshops.
Model Code
CSH01
Product Type
Chocolate Mold
Material
Silicone
Product information
Last updated:
Technical specifications
| Model Code | CSH01 |
| Product Type | Chocolate Mold |
| Material | Silicone |
Product description
Designed for commercial kitchens, pastry shops and boutique chocolate makers, this silicone chocolate mold helps you prepare professional presentations. Its flexible structure allows products to be removed easily without losing their shape. Made of heat-resistant, easy-to-clean silicone, it withstands heavy-use conditions. It makes it easier to achieve consistent, smooth results in your chocolate and dessert production.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry shops, chocolate decorations for cakes are prepared before service.
02Chocolate workshopIn chocolate workshops, pralines, bars and figure chocolates are shaped with these molds.
03Boutique cake studioIn workshops making chocolates for special occasions and gifts, custom figures are produced to order.
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