Chocolate Bain-Marie Melting Bowl 2.5 L
A bain-marie bowl with 2.5 L capacity, designed for melting chocolate in pastry shops, bakeries and commercial kitchens.
Product information
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Technical specifications
| Capacity | 2.5 Liters |
| Diameter | 23 cm |
| Material | Plastic |
Product description
Designed specifically for commercial kitchens, pastry shops and dessert production facilities, the chocolate bain-marie melting bowl offers practical and hygienic use. Thanks to its ideal 2.5 L volume and wide 23 cm diameter, it makes it easy to melt chocolate evenly. Made of durable polymer material, it provides long-lasting and safe operation in a fast-paced kitchen.
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Sample capacity scenarios
- Calculation assumption: 1 portion per person, hot meal serving 250 ml, usable fill 90%
- Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
- The volume is nominal; the tank is not filled completely to allow for boiling/foam.
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