Digital Dry Chocolate Bain-Marie 9 L MCD103
A dry-system chocolate bain-marie with 9 L capacity and digital display, designed for professional kitchens and pastry shops.
Product information
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Technical specifications
| Capacity | 9 Liters |
| Display Type | Digital |
| Pan Size | 32 x 35.3 x 10 cm |
| External Dimensions | 39.5 x 45 x 13.5 cm |
Product description
Operating on a dry-system principle, the MCD103 bain-marie makes chocolate melting fast and practical in professional kitchens and pastry shops with heavy workloads. Its large 9 L tank capacity and digital display panel ensure chocolate is melted to the ideal consistency and held at the desired temperature for long periods. Its dry system, which requires no water, offers hygienic, effortless and efficient use.
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Sample capacity scenarios
- Calculation assumption: 1 portion per person, hot meal serving 250 ml, usable fill 90%
- Calculations are based on catalog capacity and the service conditions you select. Actual results may vary due to preparation, waiting and operational interruptions.
- The volume is nominal; the tank is not filled completely to allow for boiling/foam.
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