Kitchen Tools · USED WITH: chocolate productionChocolate Tempering Spatula 30 cm
Sparse Pyramid Chocolate Mold PCC057
CODE 19128
An impact-resistant hard plastic sparse pyramid chocolate mold designed for professional pastry shops and chocolate makers.
Model Code
PCC057
Pattern / Shape
Wide Pyramid
Material
Hard Plastic
Mold Dimensions
28 x 12.5 x 2.5 cm
Product information
Last updated:
Technical specifications
| Model Code | PCC057 |
| Pattern / Shape | Wide Pyramid |
| Material | Hard Plastic |
| Mold Dimensions | 28 x 12.5 x 2.5 cm |
| Durability | Impact-Resistant |
Product description
The Sparse Pyramid Chocolate Mold PCC057 is an ideal choice for professional kitchens, pastry shops and commercial chocolate workshops. Thanks to its durable hard plastic construction, it resists impacts and offers long-lasting use. Its special inner surface prevents chocolate from sticking to the mold, allowing products to be released smoothly and easily. With its 28 x 12.5 x 2.5 cm design, it offers ergonomics suited to serial and standard confectionery production.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry shops, chocolate decorations for cakes are prepared before service.
02Chocolate workshopIn chocolate workshops, pralines, bars and figure chocolates are shaped with these molds.
03Boutique cake studioIn workshops making chocolates for special occasions and gifts, custom figures are produced to order.
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