Kitchen Tools · USED WITH: chocolate productionChocolate Tempering Spatula 30 cm
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Technical specifications
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Product description
Designed specifically for commercial kitchens, pastry shops and boutique chocolate makers, the Two-Color Chocolate Mold YY054 allows chocolate to be removed from the mold easily thanks to its smooth surface. With its elegant and precise design, it helps you achieve consistent and flawless results in two-color chocolate production. With a durable construction suited to serial production, it offers long-lasting and efficient use in businesses.
Usage areas
Solutions for Your Business
Highlighted usage areas for professional businesses.
01Pastry shopIn pastry shops, chocolate decorations for cakes are prepared before service.
02Chocolate workshopIn chocolate workshops, pralines, bars and figure chocolates are shaped with these molds.
03Boutique cake studioIn workshops making chocolates for special occasions and gifts, custom figures are produced to order.
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